春のバラ祭り - 花フェスタ記念公園 -

今年も行ってきました。春のバラ祭り

咲き誇るバラに魅了され。。。
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淡い色のバラに癒され。。。
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明るい色のバラに元気をもらい。。。
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これから咲くバラに未来を思い。。。
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散りゆくバラに儚さを感じた。
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とまあ、綺麗にここで終わればいいのだけど(笑)

落ちはこれ。
珍しく園内でお昼に食したローズペタルカレー。
花びら入りホワイトカレーはカレー風味のシチューっぽい感じだった
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花フェスタ記念公園 岐阜県可児市瀬田1584-1
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I went to the "Flower Festival Commemorative Park" to see roses of spring again.

I was attracted by roses in full glory...
And I was healed by the roses of the light color...
And I got spirit from roses of the bright color...
And I felt the expectation to the future by seeing blooming roses from now on...
And I felt transience by seeing scattered rose petals.

It's kind of poetic if I finish here.
but, there's one more picture.

I unusually had lunch in the park.
I ate rose petal curry.
It was more like curry flavored white stew.
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[ 2017/05/22 19:38 ] CARMONA 日記♪ | TB(0) | CM(0)

滋賀までドライブ&お買い物♪ 

ふと思い立って滋賀までドライブ♪

おやつタイムにイチゴとカボチャのジェラート
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道の駅にあるお店だから食材はフレッシュでしょ~
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メイン棟のショップで、ドライフラワーを買って帰り、
ほぼ風化寸前だった玄関のアレンジをリニューアル!
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こっちはプレゼント用に作ったちっちゃめのアレンジ。
ほんわかした優しい色合いで、我ながらイイ感じにできたと思うな~
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道の駅 あいとうマーガレットステーション 滋賀県東近江市妹町184-1

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I suddenly thought of going for a drive, and I went to Shiga.

I stopped at a roadside station and had a break
eating strawberry and pumpkin gelato.
The ingredients must have been fresh
since it was from a farmars' market next to the gelato shop.

I bought dried flower in a shop of the main building.

I used them to renew a flower arrangement which was just before weathering.
I also made a small arrangement for a present.

I was quite satisfied with its lovely and gentle color finish.
[ 2017/05/15 18:04 ] Sweets & Bread ♪  -関西 | TB(0) | CM(0)

お花ののったケーキ♪ - GRANDIR -

GW最終日に、お仕事帰りにケーキ屋さんでイートイン♪
多治見と言えば、某有名店と人気を二分する"GRANDIR"(グランディール)。

ケーキは、ショーケースでひときわ可愛いらしさを振りまいていたこの子に決定!
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「カドゥー」というこの季節限定のケーキだそうで。。。

オレンジペコとともにいただきました。
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チーズムースと苺クリームの優しい味わいに、この紅茶はよく合うな~♪
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このお店のイートインスペース、とってもいい雰囲気でした
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GRANDIR(グランディール) 多治見市宝町10-27-1

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On the last day of Golden Week,
I ate-in a cake in patisserie on the way home from work.
The patisserie called "Grandir" is as popular as a certain celebrity patisserie
in Tajimi city.

As for the cake,
I chose the one with flower which was flashing its prettiness in a showcase.
The cake was called "Cadeau", and was this season-limited cake.
I had it with orange pekoe.

It had a gentle taste with cheese mousse and strawberry cream,
and went well with the black tea.

I also liked their eat-in space.
It had a very nice atmosphere.

満開の藤の花♪ - 竹鼻・ふじまつり 2 -

みそぎ団子を買った後、ちゃんと藤の花も見てきました♪
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風に揺れる姿がとっても清楚
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光を浴びてイイ感じ~
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偶然にも見頃な時期に来れてよかった♪
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第26回 美濃竹鼻まつり・ふじまつり 4月22日(土)~5月5日(祝)

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After having bought "Misogi Dango", I headed to the "Takehana Betsuin"
and enjoyed seeing wisteria flowers properly.

The flowers were swinging a little by gentle wind sometimes,
and they looked neat and trim, and were of course beautiful.
They were sparkling from receiving light.

Though I suddenly thought of coming,
it was really nice to see them blooming perfectly!
[ 2017/05/06 18:01 ] CARMONA 日記♪ | TB(0) | CM(0)

花より団子♪ - 竹鼻・ふじまつり 1 -

竹鼻まつり・ふじまつりが開催中と知り、
ちょうど近くを通ったので、立ち寄りました♪

ふじの花が目当てだったはずが。。。
お団子が焼けるいい香りにつられて(笑)
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列に並んじゃいました!
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ゴマをフリフリ~
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羽島の竹鼻名物「みそぎ団子」
過去記事に詳しく書いてますね~
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こしあんxみそだれの甘辛♪
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実に5年ぶりに食しましたが~ やっぱり美味し!

第26回 美濃竹鼻まつり・ふじまつり 4月22日(土)~5月5日(祝)

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I happened to know that Takehana & Wisteria Festival had been holding on that day,
I dropped in there because I was around there.

I just wanted to see the wisteria flowers,
but I tempted by the pleasant smell of roasted dumplings, I lined up in the row.
A lady was roasting dumplings in front of the shop.
She sprinkled sesame on the surface of the dumplings.

It's called "Misogi Dango", popular seasonal sweets of Takehana, Hashima.
I wrote about it in the past article.

It had mixed taste of savory "miso" and sweet bean paste.
Actually, I have not eaten it for 5 years!!
But I really liked it.

近場のれんげ畑♪

割と忙しくする羽目になってしまったGW。
唯一のフル休日、岐阜市まで出かけた帰り、れんげ畑脇の道で停車♪
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前から気になってたれんげ畑地帯。ちょっと見ごろは過ぎちゃったかな💦
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こんな感じに、このあたりはたくさんの田んぼにレンゲソウが栽培されてるの~
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I've been relatively busy during the Golden Week vacation.
Only today, I was free all day long.
I went out to Gifu city to have breakfast with my friend, and on the return,
I stopped at the side of the road of the Astragalus sinicus field.
Then I took some photographs.

I had wanted to look them closely since I found them,
but it seemed that they were already past their peak a little.

Like this photograph,
Astragalus sinicus was cultivated in many rice fields around there.
[ 2017/05/02 17:06 ] CARMONA 日記♪ | TB(0) | CM(0)